Egg Roll in a Bowl (Easy Low Carb Recipe Idea)

Check out this Egg Roll at a Bowl recipe containing food motivated ground pork veggies, and tastes and filling one meal.

All of the tastes of a egg roll into a 1 skillet supper!

INGREDIENTS

1. 1 lb ground sausage (you might also sub with ground turkey, ground beef etc.. )
2. 1 tbsp Ginger, minced
3. 1 tbsp Soy Sauce
4. 8 ounces. mushrooms, sliced
5. 1 tbsp sesame oil
6. 1/4 cup sliced green onion

DIRECTIONS

1. Cook ground sausage using chopped onion into a skillet over moderate heat is cooked and refrigerated through. Don't drain.
2. Stir in soy sauce, and ginger, garlic.
3. Add mushrooms, carrots, cabbage, and simmer for several minutes.
4. Remove from heat, stir in oil, and top with onions.

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