BACON CHEESEBURGER LOW CARB MEATLOAF
Among my family's favourite go-to foods is meatloaf, particularly if it's loaded up with cheese and other snacks (like bacon).
But as I've been around my keto trip I discovered that although it seems simple to just eliminate carbohydrates they occasionally hide on your favourite dishes.
Did you understand some spice mixes have a surprising number of carbohydrates? They show up particularly if you're a newcomer to the game.
Bacon Cheeseburger Low Carb Meatloaf is not your mama's meatloaf! Packed with taste -- but minus the carbohydrates!
Ingredients
- 1 pounds. Ground beef
- 1/2 cup bacon bits
- 2 eggs
- 1 teaspoon. Ground black pepper
- 1 teaspoon. Onion flakes
- 1/2 tsp. Salt
Directions
- Preheat oven to 350℉.
- Blend all your ingredients in a big bowl, be certain that you mix them up nicely, the secret to getting your meatloaf grip together is great binders but also getting them blended through your ground beef.
- Fill muffin tin cups with a wonderful rounded top, sprinkle with extra shredded cheddar cheese if you prefer. Though I do worry about parts we enjoy our meatloaf in such muffin shapes since they're simple to consume and to function!
- Bake for 22-25 minutes.
- Allow to cool for 2-3 minutes then remove from muffin cup and permit excess grease to drain off.